Students at Hillcrest High School in Mrs. Sweeney’s Baking Basics classes were baking up some Holiday Spirit and creative designs this week.  The students successfully completed their cake decorating assessment with creativity and skill.  The students worked in groups of 2 or 3 to complete the assessment.  

They demonstrated the following skills: safety and sanitation, workmanship, decorating skills, theme application, attractiveness, cake presentation, time management and work station organization.

Mrs. Sweeney said of her students, they “were so proud of their work, as they should be. They indicated how much fun it was to complete the assessment”

For more information concerning Hillcrest’s Baking Basics course or her other Family and Consumer Sciences classes, please visit Mrs. Jean Sweeney’s website.

Gallery • 5 Photos

Damara White and Antonio Young show off their Grinch cupcakes made in Mrs. Sweeney’s Baking Basics class.